Little Mazorra

Ingredients

  • Murillo meat
  • Chopped whole small creole potatoes
  • Turnips
  • Carrots
  • Chopped Swiss chard 
  • Porva corn 
  • Menudo (booklet, cuago, belly, etc.) 
  • Green peas
  • Broad beans
  • Long onion
  • Cloves
  • Cumin 
  • Pepper
  • Salt

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Charquicán

Charquicán is a beef stew that is slow-cooked with squash and potatoes. It was traditionally prepared with dried beef (charqui)…

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