Argentina

Alfajores are layered cookies with crisp exteriors and soft, creamy interiors. They come in many flavors, including caramel.

Torta negra galesa is Patagonian black Welsh cake, a rich, delicious variety of fruitcake.

Carbonada criolla is a beef stew with a unique twist.

Argentinian-style chimichurri sauce is a bright green, chunky sauce starring

Pizza a caballo is a “pizza sandwich” made with two very different kinds of dough.