Argentinian-style chimichurri sauce


  • Cloves garlic
  • Chopped red onion
  • Flat-leaf parsley
  • Fresh cilantro
  • Fresh oregano leaves
  • Lime juice
  • Red wine vinegar
  • Olive oil
  • Kosher salt 
  • Red pepper flakes

Argentinian-style chimichurri sauce is a bright green, chunky sauce starring garlic and parsley. It is a traditional component of an Argentinian mixed grill, which features a variety of meats.

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